FOOD CORNER > Share Your Recipe
Chicken stock
Nate:
:likebutton:
cruizng:
Jon, Nice job on the stock. :likebutton:
I also have to say I really like the diamond plate back splash! Man cave. :)
EL TATE:
Looks good there Jon. I was just going to comment on the diamond plate too; I assume this is NOT in mama's kitchen.
Farmer Jon:
I have that all around the basement kitchen 4 ft high and then the back splash. It is the real stuff not the fake plastic. Its the thinnest you can get. I don't remember the gauge. It bends easily. We had to be really careful moving it around. Used liquid nails and lag bolts to hold it up. Electrician found me some grey outlets and stainless covers to really finish it off.
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