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I just don't want to wind up missing a digit or limb. I can sometimes get in a hurry to get results.
I’ve got some sitting that I mixed up earlier this year, just take it and shake it every few weeks. Should be using it for Christmas and thanksgiving tasties soon. I bought a bunch of vanilla beans a while back, this is the second batch I’ve made. First one was with skye vodka, the blue bottle looked nice for vanilla in the kitchen. Don’t remember what we bought this time.
Just stumbled across this Nate, Thanks for the knowledge.....
This is very cool! Where do you get the vanilla beans?
Nice! Thanks! My wife has an aunt that makes homemade Irish Cream that she gives as presents. It's always cool to get something slightly different like this. Do you leave the beans in even after it's ready to use or take them out?