REAL MAN TRUCKWORKS & SURVIVAL
FOOD CORNER => Food Preparation and Cooking Techniques => Topic started by: sideways on December 18, 2015, 08:51:28 AM
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(http://i1095.photobucket.com/albums/i480/sam-shields/IMG_20151218_074408926_zpsr0n0yqmc.jpg)
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That dog ll' hunt!
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Yummmmm
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never thought of that concept........
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It works just as good as a dehydrator. I just set the oven to 170 for 6-8hrs.
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feel like sharing your brine there sideways?
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I sprinkle mortan tenderquick cure 1tbsp/lb and whatever seasoning I feel like using that day. sit in fridge for a day.
This time i cheated and used weber smokey mesquite.
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All done
(http://images.tapatalk-cdn.com/15/12/18/29aacc97b8eddf76a26f8fa19d2ccb87.jpg)
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never thought of that concept........
Ditto this.....that looks really good!
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A thing of beauty!