FOOD CORNER > Share Your Recipe

BEANS

(1/5) > >>

Nate:
so were gonna call these beans "ROUND UP BEANS"

INGREDIENTS:
1/2 package of Earl Campbell's smoked beef sausage
1LB of ground beef
1LB of ground country pork
8-10 slices of some really thick cut bacon
1 really large onion
fresh jalapenos halved and sliced (to your taste)
2x32oz cans of bushes baked beans (original style)
2x32oz cans of bushes chili beans (hot flavor)
seasoning (whatever you would like to add)

note: this will make more than what will fit into a really big crock pot, so you may have to mix all together in a large container and fill from there.  (I had to mix all the ingredients in a large pot, and then fill 2 crock pots with the mixture) 

DIRECTIONS:
1. brown beef and pork sausage, drain grease and add to the pot

2. slice, chop, cube, (whatever your taste buds are calling for) the smoked sausage, onion and jalapeno's, then add to the pot

3. cube and fry the bacon (I did the bacon first and then did the beef and pork in the bacon grease)

4. add all 4 cans of beans to the pot.

5. mix well and let simmer for at least 3 hours (I let mine go for 6  hours).

Flyin6:
That looks seriously good!

Nate:
That pot was cleaned out in 1 hour

BobbyB:
 Sarn't have my attention.

Nate:
I have found a recipe for some truly homemade beans.  I did a little grocery shopping this afternoon and tracey has the beans soaking on the stove right now and will start this tomorrow.  I will make sure she takes lots of pics and ill get them as well as the recipe posted.

Navigation

[0] Message Index

[#] Next page