Any of you bretherin have a Trager? Dear wife surprised me with one a few weeks before Christmas. Its a small one, and Tailgater 20 so we can take it camping. I have already made some incredible meals with it. My only complaint is the feeding system. If I dont clean the temp probe and the fire basin almost every other time it will either runaway or just stop burning. Kinda annoying when you are cooking for a few people and realize through the remote thermo the temp is 88 degrees half way through. I was hoping I could actually set it and forget it. Overall though, it has made some excellent steaks, jerky, whole chickens, loins and wings. Just thinking outloud.